The Saturn Club has a long history of hosting fall events, which typically took the form of dinner dances.  Depending on the date they were held, these fall dances were characterized as either Halloween or Harvest dances.  Throughout the years, these events had different purposes and evolved as needed.  But one thing was always consistent: our members came together to enjoy the fall season and each other’s company.

The Saturn Club's General Manager, Robert Seth, was named Club Manager of the Year by the New York State Chapter of the Club Management Association of America (CMAA).

Chef Michael Ferraro has been the executive chef at the Saturn Club for the past six years and with the Club for eighteen years total. He received his A.O.S. in Hospitality Management and Culinary Arts in 1999, began his career at Saturn shortly after, and continued his education at the Culinary Institute of America at both the Hyde Park and Napa Valley campuses from 2005-2007

The Saturn Club has several important dates that could be considered a "birthday".  Lucky for us, they're all in October.  So, October seems like the perfect time to wish Saturn and our Clubhouse a very Happy Birthday! While leafing through our historical records and trying to decide how best to commemorate Saturn’s birthday, I kept finding references to the many gifts (ranging from the practical to the decidedly not practical) members and others have given the Club over the years. While it should first be stated that every member’s presence is a present (along with the timely payment of your dues), I found three interesting trends in the physical donations recorded.